After Thanksgiving Food Report

Lots of new recipes made their way into the kitchen this week. Here's the menu:

Rachel Ray's Roast Turkey Breast (with some modifications)
Corn Bread Stuffing with Chorizo
Slow Cooker Southern style green beans
Sweet Potato and Apple bake
Apple cider gravy
Garlic Mashed Potatoes
Cheesecake/pumpkin/pecan pie
Crispy Creme Bread Pudding!
Multi Grain Bread Rolls from Bon Appetit 11/09

Here are Hubby and I with our beautifully browned turkey breasts.


p.s. Credit to #1 son + girlfriend for the yummy desserts :)